What We Do
Business Gatherings with Culinary Excellence
Impress clients and colleagues with our exquisite catering services for corporate events. We blend professionalism with delectable flavors, making every occasion a tasteful success.
Crafting Unforgettable Moments, One Dish at a Time
Cherish your special day with an unforgettable culinary experience. Let us bring your dream wedding menu to life. Whatever your dream day menu needs, Miss Vickie can provide.
Parties & Gatherings
Celebrate Life Moments with Delectable Delights
Whether it’s an intimate gathering or a large celebration, our catering services set the stage for a flavorful fiesta. From appetizers to desserts, we add the perfect touch to your party.
Raise a Glass to Seamless Sips and Cheers
Complete your event with our professional bar service. Our skilled mixologists craft cocktails that complement our exquisite cuisine, ensuring a spirited atmosphere that leaves a lasting impression.
Unburden Your Hosting Duties
Relish every moment of your event while our attentive event staffing team takes care of the details. From setup to service, we ensure a flawless experience for you and your guests in Marble Falls, HSB, and the Highland Lakes area.
Drop Off Catering
Delight in Convenience, Without Compromising Taste
Experience the convenience of our drop-off catering services, bringing our delectable dishes right to your doorstep. Whether it’s a casual gathering or a formal affair, we bring delicious dishes to you.
Wedding Menu Options
Customized Menu Creation: Craft personalized menus tailored to the couple’s taste, dietary preferences, and theme.
Tasting Sessions: Provide tasting sessions so the couple can sample and finalize their menu choices.
Full-Service Catering: Handle all aspects of catering, from setup to cleanup, ensuring a seamless dining experience.
Professional Staff: Supply trained servers, bartenders, and event staff to ensure efficient service and guest satisfaction.
Wedding Cake Design and Delivery: Collaborate with a bakery to design, create, and deliver the perfect wedding cake.
Specialty Beverage Stations: Offer creative beverage stations, such as signature cocktails, coffee bars, or infused water stations.
Rentals and Decor: Provide table settings and decor to match the wedding theme.
Food Stations: Set up interactive food stations like a gourmet taco bar, sushi station, or carving station.
Passed Hors d’Oeuvres: Serve a variety of bite-sized appetizers by circulating servers during the cocktail hour.
Plated Service: Deliver an elegant dining experience with a formal plated meal served by waitstaff.
Buffet Style: Offer a self-serve buffet with a variety of dishes to accommodate diverse tastes.
Family-Style Dining: Encourage sharing and interaction with family-style dining, where platters are passed around the table.
Dietary Accommodations: Create menu options for various dietary restrictions, such as vegetarian, vegan, gluten-free, etc.
Late-Night Snacks: Provide a fun and unexpected touch with late-night snacks, like sliders, mini pizzas, or dessert bars.
Dessert Displays: Set up a visually appealing dessert display with an array of sweets and treats.
Coordination with Vendors: Collaborate with other wedding vendors (florists, photographers, planners) to ensure a cohesive experience.
Event Design and Styling: Offer design services to create a cohesive visual theme that matches the couple’s vision.
Post-Wedding Brunch: Organize a post-wedding brunch for the couple and their guests the day after the wedding.
Food Truck Catering: Add a trendy twist with a food truck serving delicious cuisine at the wedding.
Rehearsal Dinner Catering: Provide catering services for the rehearsal dinner, ensuring a seamless pre-wedding celebration.
Venue Selection and Setup: Help choose an appropriate venue and handle the setup, ensuring it aligns with the event’s theme and purpose.
Customized Themes: Tailor the event’s theme and ambiance to match the company’s brand and objectives.
Catering Services: Offer a variety of food and beverage options to accommodate different tastes and dietary needs.
Signature Cocktails: Create custom cocktails or mocktails that reflect the company’s identity or event theme.
On-Site Event Staff: Have a dedicated team to manage registration, guide attendees, and handle any issues
Personalized Menu Creation: Craft unique and tailored menus that cater to the celebrant and guests’ theme, preferences, and dietary needs.
Event Planning and Coordination: Assist in planning and coordinating the event, from concept to execution, to ensure a seamless and stress-free experience.
Venue Selection and Setup: Help choose an appropriate venue and handle the setup, decor, and ambiance to match the event’s theme.
Custom-Themed Parties: Design and execute themed parties that reflect the celebrant’s interests, from superheroes to vintage Hollywood.
Interactive Food Stations: Set up interactive food stations like DIY taco bars, pasta stations, or dessert buffets for a fun and engaging experience.
Specialty Cakes and Desserts: Collaborate with a bakery to create stunning birthday cakes and sweet treats that match the event’s theme.
Decor and Styling: Provide event styling services, including tablescapes, centerpieces, and overall decor to enhance the party atmosphere.
Bartending and Beverage Services: Offer a range of beverages, from mocktails to specialty cocktails, with professional bartenders.
Cake Cutting and Presentation: Coordinate the cake-cutting ceremony with precision and flair, creating a memorable moment for all.
Event Staffing: Supply experienced servers, hosts, and event staff to ensure smooth operations and guest satisfaction.
After-Party Cleanup: Handle the cleanup and breakdown of the event space, allowing the host to enjoy the celebration without worry.
Budget Management and Cost Analysis: Assist clients in managing their budgets, providing cost breakdowns, and offering options to optimize spending.